Healthy DELISH!
The truth is, I am actually a vegetable lover
. There’s no reason in the world that I shouldn’t be a vegan or at least vegetarian. Don’t get me …
Vegan!
Meringue Vegan Cookies
Yep, They’re 
Yum! I’ve been making a ton of dishes with chickpeas (garbanzo beans) lately. They’re always a favorite, roasted with spices for a snack. I use them in so …
Rosemary Flatbread with Blistered Tomatoes and Purple Onions
Pizza Pizzaz Here’s a recipe for a crispy, delicious and easy to make homemade flatbread. I love this one for the holidays because, not only does it taste great, but …
Pumpkin Pecan Butter
Pumpkin Spice Makes Everything Nice
I bet I was the last person on the planet who never tasted Pumpkin 
Butter. Probably because I really don’t care for apple 
…
Acorn Squash Stuffed with Quinoa, Kale, Pine Nuts and Dried Cranberries
A Perfect
Autumn
Bite Filling a vegetable with more vegetables? And everything is baked in and served in natures own, perfect vegetable bowl? What’s not to love 
? Acorn Squash Stuffed …
Crispy Tofu with Japanese Eggplant 
I Tofu, How ‘Bout You? 
Whenever I go for Chinese food, I always look for the crispy tofu. I think my love of eggplant is also well …