Don’t Be Afraid To Thai 
It! This recipe is for anyone (like me) who doesn’t always have a ton of specialty ingredients at the ready, just sitting in your kitchen. This …
Main Dish
Mushroom and Truffle Risotto
Truffle Love Mushrooms and truffles are a weakness of mine. Oh brother, if it is smothered in mushrooms, that’s what I’ll have every time! Mushroom and Truffle Risotto is the …
Clam Bake On Your Stove Top
Lobsters, Mussels and Clams,Oh My!
This isn’t just a meal, it’s a dining adventure. One best prepped, cooked and eaten with good friends and family. This was our first time …
Pulled Pork Sandwiches with Creamy Coleslaw And A Spicy Vinegar Sauce
This Little Piggy 
Went To The Market 
So, I’m 92% vegetarian and 8% full on carnivore. Sometimes I just can’t control myself! I gotta take a trip …
Chicken Roulade
Filled With Pesto, Sun-Dried 
Tomatoes, Goat Cheese, Zucchini Yes, I did it again! I found another way to add zucchini to a dish, and you don’t even really know …
Zucchini “Noodles” in Creamy Pesto Sauce with Grilled Chicken
Zucchini Noodle Madness, June Edition Have you been putting off trying the spiralized veggie thing? I know I certainly was. I couldn’t imagine any vegetable that could come close to …