Triple Treat Dare I say, it’s officially baking season again? Well, almost. In Southern California, we have a pretty consistent heatwave from mid-September, sometimes straight through November. But, real Autumn …
Breakfast Specialties
Zucchini Orange Bread made with avocado instead of butter or oil
What To Make With All That Zucchini? I’m back! The zucchini monster is here! Every year I look so forward to the first squash out of the garden. By the …
Spinach and Onion Dutch Baby Pancake
Breakfast, Specially Weekend breakfasts are a special occasion every weekend and if you call it brunch, you can drink champagne with it too! Just because it’s the weekend is reason …
English Scones with Sweet Lemon Curd
PIP PIP Hooray! Luscious 🍋 Lemon Love 💛 on a Sweet and flaky English Scone. I think the Brits might be on to something! These scones are the perfect addition …
Matcha Baked Doughnuts with Sweet Tea Glaze
A Do-Zen Doughnuts, Please!🍩 One of my favorite desserts when I was a kid (and still is) was Green Tea Ice Cream from Benihana Restaurant. Back then, we had no …
Blueberry Honey Oat Muffins
Fit To ⛽️ Fuel You 🧘🏽♀️🚴🏻♂️🏊♀️⛹🏽♀️ These scrumptious and light Blueberry Honey Oat Muffins are made to be the perfect quick grab (and enjoy) breakfast. Full of good stuff that …
