My Thai Fave 
Oh Pad Thai! How do I love thee? Let me count the ways! 
This recipe is so delicious, it’s completely irresistible! I really, insanely, love Thai …
February 2019
Blueberry Cheesecake Vegan Gluten Free
Say What? I continue my quest for more healthy desserts with this entry into the no cheese, cheesecake world. If you’re a dessert lover as I am, you’re looking …
Almond Crusta Cocktail
A Sweet 
Sipper From 
The Big Easy Maybe one of the original “Craft Cocktails”, The Crusta” was first “conjured” by Joseph Santini in 1850’s New Orleans at a bar on …
Fettuccine With Artichokes, Tomatoes and Basil
A Flavor-Filled Pan Sauce On Freshly Made Pasta 
One of my favorite, and I think easiest, dinners to prepare is a simple pan sauce for pasta. In this recipe, …
Angel Food Cake with Cherry Marshmallow Frosting and Rainbow Sprinkles
My Sweet Valentine! I have many memories of baking angel food cake with my grandmother when I was very young. This cake reminds me of desserts from childhood birthday …